As a youngster and up until recently, my favorite seasons
were spring and summer. I loved the
green lushness of emerging, blossoming, and fruiting plants that even on a dry
prairie hide the landscape a good percentage of the time. I loved the fertile scents and nose-tickling
aromas of hay and native grasses when summer sun heats their resins. I loved the way the sun created mirages that
changed the face of the prairie second by second, like a personal magic show.
With time, I learned to appreciate minimalism even more than
I love lush abandon. Something about the
starkness of autumn feeds my spirit more than all that camouflage, rich scent,
and visual deception. Shrinking grasses
and losing leaves open vistas; cold temperatures sharpen and clarify scents in
a way every bit as appealing as heat-generated and blended plant resins. Between colder temperatures that sharpen the
how far I can see and the unique light we have due the tilt of the earth after
the autumnal equinox, everything I look at appears more distinctly than each
spring and summer’s views.
Once autumn arrives, it reminds me how much abundance summer
hides. Fields and pastures lush with
curly buffalo grass, big bluestem, little blue stem, silver blue stem, side
oats gramma, and bunches of Indian grass hide trails of field mice, rabbits,
and even deer unless one wanders into the pasture and looks directly at these
pathways. Summer leaves hide bird and
squirrel nests. At the same time, they
hide the creatures that live or feed in those trees.
After the grasses shrivel and autumn winds batter leaves
from their trees, one can stand, sit, or lie on any overlook and see a
previously unknown world. An entire
infrastructure of animal and insect roadways interweave the prairie like all
those streets and highways connecting homes and businesses in big cities. It’s a Google Earth micro-world. At the same time the dying grasses open a new
view, the falling leaves unveil deer and turkeys meandering through the trees
until I can see each creature’s individual markings.
At the same time someone notices this world that has
remained hidden through spring and summer, he or she might also recognize the
sharpness of scents. Somehow, heat in
the summer month causes a blending so that it is often hard to distinguish
exactly what one smells on a breeze. In
the brisk fall temperatures, smells hit scent receptors one at a time, allowing
one to savor the sharpness of blue berries clustered on cedars. A venture into a Osage Orange hedge sets off
conflicting responses. At first, citrusy
smells, which might explain why someone called this ugly fruit an Osage orange,
tickle nostrils. The squashed fruits
with innards peeking out emit a puky smell that assaults the nose. In nose numbing autumn temps, scents don’t
mix.
At the same time the under-world of the prairie becomes more
evident and when scents sharpen and become more individual, autumn’s cool
temperatures reduce mirages and misty hazes that often delude the summer
visitor to the high plains. It is easy
to stand on a hilltop and see clearly for miles and miles in any
direction. I watch vehicles travel from
Ogallah on past Ellis and identify what kind and color they are even though I
am miles from them. Someone who knows vehicles
could tell make and model as well. I can
see the elevator at Riga distinctly and the one between Ogallah and Wakeeney is
pretty clear even though it is over 15 miles away. If I go outside at night, that clarity
continues. I feel like I could touch the
stars if only I could reach a little higher.
Despite loving summer’s lush richness, I have learned
autumn’s starkness appeals to my senses in a way that allows a minimalist’s
appreciation for nature.
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